XI Virtus Awards: Building Continuity, Empowering the Next Generation

Philippine hospitality’s premier awards program returns with renewed focus on mentorship and multi-generational leadership.

 

The Hotel Sales and Marketing Association (HSMA) Philippines launched the 11th Virtus Awards, a milestone edition that elevates the prestigious program beyond recognizing excellence in hotel sales and marketing to champion the critical mission of empowering the next generation of industry leaders.

With the theme “Paths & Bridges: Leading the Way and Building Continuity,” this year’s Virtus Awards serve as both tribute and challenge: honoring the trailblazers who have defined Philippine hospitality while challenging today’s leaders to build new bridges of knowledge, mentorship, and innovation toward a future shaped by younger professionals.

“It’s a vision that aligns with HSMA’s core educational pillar and the industry’s broader goals of travel recovery, tourism growth, wellness, and sustainable leadership development,” said Loleth So, HSMA president.

 

The official launch coincided with HSMA’s General Membership Meeting at Fairmont Makati, featuring keynote speaker Therese “Gang” Badoy Capati, president of Rock Ed Philippines and trauma therapist. Her presentation, “Rock the Talk,” addressed the vital need for effective communication across multi-generational teams in today’s rapidly evolving hospitality landscape.

HSMA Board of Directors at the Virtus Awards Launch July 15.

“Gang Capati shared compelling insights on bridging the generational divide within our teams,” says Rose Libongco, Virtus Awards chair. “This responds directly to the industry’s call for more coherent and collaborative teamwork. We encourage leaders to bring their teams, the new generation must understand the journey that brought us here, just as we must understand the paths they are forging.”

The Virtus X-factor: Going beyond performance

As in previous years, the 11th Virtus Awards continues to seek individuals and teams who go beyond delivering results in order to influence genuine change. The coveted X-factor encompasses not only exceptional performance but also the courage to innovate, the ability to mentor, and the vision to lead with empathy and foresight. “Whether reviving destinations, building new markets, or creating campaigns that restore traveler confidence, Virtus XI honors those who redefine industry standards and elevate the bar for excellence,” adds Ms. Margarita Munsayac, HSMA chair.

This year’s edition introduces enhanced judging criteria that reflect post-pandemic travel realities, an expanded network of industry partners, and a platform for sharing stories of resilience and innovation. These updates position Virtus XI as potentially the most meaningful and impactful edition in the program’s history. There will still be three solo awards:  Outstanding Sales and Marketing Associate, Outstanding Sales and Marketing Manager, and Outstanding Sales and Marketing Leader.  The sole group category is the Institutional Award for Most Outstanding Marketing Campaign of the Year.

Properties and hotel groups that have taken home multiple Virtus Awards include The Bellevue Hotels and Resorts, Chroma Hospitality Group, Crimson Hotel Filinvest City, Megaworld Hotels & Resorts, and Conrad Manila.

Last year, the Virtus Award for Outstanding Sales and Marketing Associate was given to Belmont Hotel Manila eCommerce executive Mika Paula Bustillo and The Ascott Limited assistant manager for Content & Graphics Christian Paulo Morales. Midas Hotel and Casino senior sales manager for Rooms Ma. Fe Pulga received the Virtus Award for Outstanding Sales and Marketing Manager, and the honor of Outstanding Sales and Marketing Leader was bestowed upon Erwin Fidel Doña III, Director of Marketing and Communications at Novotel and Ibis Styles Manila Araneta City.

Megaworld Hotels & Resorts won the Institutional Award for Most Outstanding Marketing Campaign of the Year, for its “The Sampaguita” campaign.

Cultivating tomorrow’s leaders today

Beyond its role as an awards platform, Virtus has evolved into a movement for excellence and mentorship. Through strategic educational initiatives, including this year’s keynote and ongoing thought leadership programs, HSMA encourages member properties to develop the next generation of marketers who are digitally savvy, emotionally intelligent, and culturally sensitive.

“We are intentional about building continuity,” emphasizes Ms Libongco, HSMA Virtus Awards Chair. “This year’s program isn’t just about celebrating today’s stars, it’s about illuminating the path for tomorrow’s leaders and ensuring our industry’s knowledge and values transfer seamlessly across generations.”

HSMA Expands its ranks with new members

The HSMA also proudly welcomed its newly inducted members this year, further strengthening its network of tourism and hospitality professionals across the country. They are the following: (1) Tag Hotels & Resorts  – represented by Mayette Sagales-Delfin, Director of Sales and Marketing; (2) Via Appia Tagaytay  – represented by Dr. Richard dela Rosa, Chairman; (3) Sol Y Viento – represented by Shanen Sultaire Nogus, Director of Sales and Marketing;  (4) Rancho Bernardo Luxury Villas – represented by Corinna Reyes, Director of Sales and Marketing; (5) Alpha Suites – represented by Elgie Bryan R. Goyonan, Director of Sales;  (6) H Resort – The Coral Clidd – represented by Anna Maria Dolor-Fernandez , General Manager; and (7) Vivere Hotel – represented by Agot Serrano, General Manager.

HSMA new members.

The growing roster reflects HSMA’s continuing commitment to uplift industry standards, promote collaboration, and foster innovation among hospitality leaders. Their induction marks a renewed energy within the organization as it builds stronger “paths and bridges” for the next generation of tourism professionals.

The XI Virtus Awards is presented by Hotel Sales and Marketing Association (HSMA), the Department of Tourism, and Tourism Promotions Board (Philippines), with the support of Raffles Makati and Fairmont Makati.  For more information and partnership inquiries, visit hsma.org.ph or Like and Follow @HSMAPH on Facebook and Instagram.

#HSMA #XIVirtusAwards #rubyspreciousmoments #rubyasoyph

Tagaytay Food Festival 2025 is back this weekend at Taal Vista Hotel

Now in its second year, the Tagaytay Food Festival returns this weekend with a deeper purpose: to remind us of the power of food to bring people together. In a world that’s increasingly fast-paced and disconnected, this year’s theme, “Food That Binds,” puts the spotlight on food as a medium for gathering, storytelling, and meaningful connection.

Organized by Chef Rhea SyCip, co-founder of The Fatted Calf in Tagaytay, in partnership with SM Hotels & Conventions Corp., this year’s festival takes place at Taal Vista Hotel, bringing together a vibrant mix of hotels, restaurants, chefs, and producers to celebrate culinary heritage and innovation. The celebration opens on Friday, 18 July 2025, with the Trade Place Farmers Market from 8:00 AM to 5:00 PM at the Covered Terrace. At 5:00 PM, guests can enjoy the lively Drinks Fest, followed by the much-anticipated Grand Tasting at 6:00 PM in Ballroom 1 and 2. Tickets are priced at Php 3,950 per person.

Grand-Tasting

The Grand Tasting will feature signature dishes from a stellar lineup of culinary destinations including Anya Resort Tagaytay, Asador dos Mestizos, Binulo, Dos Mestizos, Elaia by Cyma, Farmer’s Table, Florita’s, Gorios, Hotel Monticello, Morgano Restaurant, Pamana, Papa Bolo, Reynaldo’s Smokehouse, Ribcon, Siglo, Slow Food Cavite, Taal Vista Hotel, The Fatted Calf, and Tsokolateria.

On Saturday, 19 July 2025, the festival continues with Food Talks from 9:00 AM to 4:00 PM at Ballroom 1, featuring conversations with chefs and food advocates on culinary culture and sustainability. Among the featured speakers is Ms. Tisha Rianna I. De Belen, Senior Operations Manager – Food & Beverage of SM Hotels and Conventions Corp., who will present a talk titled, “Plate for the Planet – Sustainable Diner: A Key Ingredient for Sustainable Tourism.” At 12:00 NN, guests are invited to indulge in a Heritage lunch buffet at Veranda Restaurant for Php 1,780 per person, offering traditional Filipino dishes in a nostalgic setting. The Heritage lunch buffet will also be available on Sunday, 20 July 2025, for those who wish to extend their experience.

Taal Vista Hotel highlights its participation with Sunset Sessions at TĀZA Fresh Table from 4:00 PM to 6:00 PM on July 19, featuring wines, cocktails, a carving station, and a live acoustic band, a perfect way to end a flavorful and heartwarming weekend. Tickets are priced at Php 3,500 per person.

Taza Fresh Table

The Tagaytay Food Festival 2025 is more than just a culinary event, it is a heartfelt invitation to pause, gather, and reconnect. From the vibrant Farmers Market to the rich conversations at Food Talks and the unforgettable dining experiences, this weekend promises to nourish both the senses and the soul.

Golden hour paired with a flavorful carving station.

For Reservations & Inquiries

 Room Reservations: Email reservations@taalvistahotel.com or call +63 2 7917 8225. Dining Inquiries & Reservations: Email foodandbeverage@taalvistahotel.com or call/message +63 945 976 6841 (Viber available).

About Taal Vista Hotel

As a cultural landmark in the heart of Tagaytay, Taal Vista Hotel remains committed to elevating its service and adapt to the changing needs of guests, all while preserving the warmth and friendliness of its staff.

Taal Vista Hotel is located along Kilometer 60, Aguinaldo Highway, Tagaytay City 4120, Philippines. For inquiries and reservations, please call +63 (2) 7917 8225 or +63 917 809 1254. Stay connected with Taal Vista Hotel by visiting our website www.taalvistahotel.com and join us on Facebook (facebook.com/taalvistahotel), and Twitter/Instagram (@taalvistahotel).

#TagaytayFoodFestival2025 #TaalVistaHotel #rubyspreciousmoments #rubyasoyph

Experience the Future of Travel at Travel Madness Expo 2025

Travel Madness 2025 headed by Travel Innovators Inc. and Organizer of Travel Madness Expo (TME) Chairperson Ms. Maria Paz Alberto, (third from right) led the opening ceremonies of one of the biggest travel events in the country on July 11. The 12th TME offers different travel destinations both local and international at discounted prices available only until July 13, 2025 at Halls 1-4 of the SMX Convention Center in Pasay City.

Joining Ms. Alberto during the ribbon cutting ceremony were; (l-r)

Duty Free Philippines Deputy COO for Operations Atty. Richard Clarin, Daughter of Pasay City Mayor Ms. Lesley Anne Calixto-Rubiano, Tourism Infrastructure and Assistant Chief Operating Officer for Assets Management Enterprise Zone Authority (TIEZA) ACOO Jetro Nicolas F. Lozada, Department of Transportation Former Secretary Mr. Jaime Bautista, Department of Tourism Secretary Christina Garcia Frasco, Honorary Consulate of Georgia Ms. Caroline Marie Q. Lising and TECO Minister Dustin Yang.

For more information, visit www.travelmadness.org and facebook.com/TravelMadnessPH. Or contact: Viber 09499891193 c/o Monica-TME 2025 Secretariat Office.

#TME2025 #tourism #travel #rubyspreciousmoments #rubyasoyph

 

Pico de Loro Cove Hosts its 1st Pickleball Open Invitational

Get ready to dink, drive, and dominate at the Dink It! Pico de Loro Pickleball Open Invitational, happening this Saturday, 19 July, at the indoor courts of Pico de Loro Cove. This high-energy tournament is set to bring together pickleball lovers for a full day of friendly competition in a stunning coastal destination. Open to both members and non-members, the invitational features three fun and competitive categories: Men’s Doubles, Women’s Doubles, and Mixed Doubles. Registration is PHP 1,500 for members and in-house guests, and PHP 1,800 for non-members. To join the fun, players just need a confirmed booking at Pico Sands Hotel or a referral from a Pico de Loro Beach and Country Club member.

Matches will be played on smooth, well-kept indoor courts made for great rallies and good vibes. And yes, the prizes are worth the hustle — think overnight stays, dining deals, spa discounts, sports and recreation vouchers, plus medals and certificates for top-performing players.

Indoor courts

“We’re thrilled to launch our first pickleball open here at Pico de Loro Cove,” shares RJ Balbuena, Sports and Recreation Manager. “Whether you’re playing to win or just here for fun, it’s a great way to meet fellow enthusiasts, enjoy the game, and experience everything the cove has to offer. We can’t wait to welcome you!”

When you’re not on the court, take time to make the most of everything Pico de Loro Cove has to offer. Dive into the cool waters, go full speed on a jet ski, paddle out on a kayak, or just chill by the beach with a drink in hand. Need to recharge? Head to Rain, The Spa for a relaxing massage or cool down with a dip in the pool. Foodies can explore a variety of dining options, with both local favorites and international dishes served across the property. If you’re still up for more action, hit the courts for tennis or basketball, play a game of billiards or bowling, or squeeze in a quick workout at the gym. For something slower-paced, enjoy a scenic walk and learn about the cove’s commitment to sustainability.

Stay and Play_ The Pico de Loro Pickleball Open Invitational.

The Dink It! Pickleball Open Invitational is more than just a tournament, it’s a full-on resort escape with great games, great company, and great views. With its blend of competitive sport and luxurious coastal retreat, the Pico de Loro Pickleball Open Invitational promises to be an unforgettable experience for all who want to attend. See you on the court and at the cove.

Register now at www.picosandshotel.com, email us at reservations@picosandshotel.com or sportsandrecreation@picodeloroclub.com, or call +63 917 809 1289 / +63 2 8464 7888.

#PicodeLoroCove #PicoSandsHotel #PicodeLoroPickleballOpenInvitational #rubyspreciousmoments #rubyasoyph

 

 

Moda Interni and Pedini Debut the Most Curved, Luxurious Kitchen in the PH

A  new wave in kitchen innovation has arrived in the Philippines. Moda Interni, in partnership with Italian luxury kitchen brand Pedini, has unveiled the most curved kitchen ever introduced to the local market, redefining how form, function, and flow come together at the heart of Filipino homes.

The new kitchen from Pedini’s Arkè collection made its official debut at Moda Interni’s Quezon City showroom, led by Goldwin Sison, CEO of Moda Interni, and Francesco Giuffrida, Brand Export Manager of Pedini. Featuring a sculptural C-shaped island and body, curved lacquered cabinetry, and slatted wood detailing, the design is a masterclass in both engineering and aesthetics. This game-changing kitchen challenges the traditional straight-line layout and ushers in a new era of elevated, experience-driven cooking spaces. It’s an ambitious showcase that reflects Moda Interni’s big bet on the growing interest for functional luxury in Filipino homes.

“Curved kitchens represent a refined evolution in kitchen design, one that balances visual harmony with daily performance,” shares Goldwin Sison. “With Pedini’s curved kitchens, we’re not just offering a luxury product. We’re introducing a new standard for how the modern Filipino kitchen can feel and function,” he added.

As the Philippine luxury market becomes increasingly design-savvy, curved kitchens are fast becoming the next frontier. Yet only a select few brands globally can offer this level of craftsmanship. Pedini, a leader in modular and luxury kitchens since 1957, was one of the first to pioneer the curved kitchen concept—starting with its iconic Francesca model. Pedini has been present in the Philippine market for two years and continues to grow among discerning homeowners, interior designers, and architects who value world-class design with local accessibility.

Moda Interni Kitchen

Shaped for Your Needs

Pushing the bounds of innovative yet timeless design, the curved kitchen responds directly to the modern Filipino lifestyle. Its design encourages natural movement, interaction, and everyday multitasking.  Every curve can be strategized to your needs. Not just for cooking, but for creating a space that brings people together and enhances everyday living.

Unlike standard linear layouts, curved kitchens surround you, creating a more ergonomic and intuitive space. While the overall shape stays consistent, key elements like stoves, sinks, and accessories can be arranged to suit your flow and style. Beyond function, curved kitchens offer striking aesthetics, transforming the kitchen into a true hub for entertaining and connection. For Filipinos who love cooking, gathering, and celebrating, it’s more than a kitchen; it’s a lifestyle investment.

“This collection is the result of decades of innovation and Italian design heritage,” said Francesco Giuffrida. “At Pedini, it’s about shaping spaces that reflect the way people live today, with elegance, efficiency, and emotion.”

Perfect for the Evolving Filipino Home

As Filipino homes continue to evolve, becoming more open, expressive, and lifestyle-oriented, the kitchen is no longer just a utilitarian space. It has become the heart of the home, where families gather, stories are shared over meals, and traditions are passed down. It is a space to reconnect with loved ones, express one’s creativity, and celebrate your identity.

Moda Interni and Pedini’s launch of the curved kitchen marks a bold response to this shift. A reimagination of what the modern kitchen can be: sculptural yet practical, timeless and refined.

“Over the past few months, we’ve heard from fellow architects and designers that more clients are asking about curved kitchens. It’s exciting to see this interest growing. It signals the beginning of a new design movement here in the Philippines,” shares Sison. “And at Moda Interni, we’re proud to lead this conversation with Pedini, one of the world’s best when it comes to curved kitchen design and now the leading brand for it in the country.”

As this wave of innovation gains momentum, one thing is clear: the future of kitchen design in the Philippines is curved.

 About Moda Interni

Founded in 2023, Moda Interni brings modern luxury to the Philippines, blending international craftsmanship with local expertise. Featuring curated artisan pieces from brands like Pedini, Turri, Opera Contemporary, and LAGO, Moda Interni offers fine furniture, kitchen designs, and modular cabinetry that elevate spaces and redefine Filipino living through style, quality, and design.

Visit the Moda Interni showroom or contact sales@modainterni.ph for appointments.

Website: https://www.modainterni.ph/

Address: Moda Interni, 5th Floor, Bonavida Center, 38 Scout Rallos St., Diliman, Quezon City
Phone: +639177256456

#ModaInterni #Pedini #rubyspreciousmoments #rubyasoyph

Globe Unveils Gen4 Store at Robinsons Place Manila

Globe continues to innovate its retail footprint with the reopening of its newly upgraded store, transformed into a next-generation Gen4 store at Robinsons Place Manila. The renovation comes as part of Globe’s commitment to deliver faster, more efficient, and more personalized services to its customers.

The newly launched Gen4 store offers a modern, digital-first space designed to empower customers with convenient access to Globe’s full suite of products and services. It replaces the traditional customer service setup with a more interactive, self-guided experience.

“This new Gen4 store is more than just a retail upgrade. It’s part of our mission to serve our customers better, faster, and in more meaningful ways. Robinsons Place Manila is a key location for us, and this refreshed space ensures that we’re bringing not just connectivity, but also digital lifestyle solutions closer to where our customers are,” said Bam De Guzman, Senior Director for Territory Business at Globe.

Key features of the Gen4 store include:

  • Self-service kiosks for fast and convenient transactions like SIM purchase, bill payments, plan applications, and account inquiries.
  • 0917 lifestyle corner featuring tech accessories and apparel.
  • Interactive screens and demo units for product discovery and testing.
  • A more sustainable store design using digital signage, LED lighting, and eco-friendly design elements.

Located at Level 4, Pedro Gil Wing, Robinsons Place Manila, the Gen4 store is open daily during mall hours. To learn more about Globe, visit https://www.globe.com.ph/.

#Gen4store #Globe #rubyspreciousmoments #rubyasoyph

Fairmont Hotels & Resorts Debuts in Japan with the Grand Opening of Fairmont Tokyo

Fairmont Hotels & Resorts, part of the world-leading hospitality group Accor, is delighted to announce its debut in Japan with the opening of Fairmont Tokyo. The milestone was marked by a ribbon-tying ceremony held on July 1, 2025, celebrating a history-making moment as the brand enters the Japanese market for the very first time.

Boasting a prime central location for exploring the wonders of Japan’s capital city, Fairmont Tokyo graces the newly developed ‘BLUE FRONT SHIBAURA’ Tower South, spanning floors 35 to 43. Just 13 minutes from Haneda Airport and six minutes from both the Tokyo and Shinagawa Stations, the hotel offers seamless connectivity to the city’s many attractions. Visitors can delight in the tranquility of the Shibaura district with its picturesque canals, lush gardens, and explore iconic surrounding landmarks such as the majestic Zojoji Temple.

Lobby Lounge

Fairmont Tokyo embodies Fairmont’s vibrant spirit, seamlessly connecting people and places across time and cultures to celebrate every moment. The guest journey begins in the first-floor lobby, where Serene, the charming Labrador Retriever and Chief Happiness Officer, warmly welcomes visitors. Ascending to the 35th-floor lobby, guests are greeted by an expansive space adorned with lush greenery, opening onto breathtaking outdoor terraces, where the serenity of the bay to the east and the energy of the metropolis to the west beautifully merge.

Culinary excellence

Fairmont Tokyo places culinary excellence at the heart of its guest offering, with seven distinctive dining and drinking venues that reflect the vibrant food culture of Tokyo. Kiln & Tonic brings coastal charm to the 35th floor with wood-fired pizzas, grilled seafood, and vibrant brasserie fare, complimented by an extended outdoor terrace offering breathtaking views of Tokyo Tower, while Vue Mer blends French and Japanese cafe culture through elegant afternoon teas, seasonal cocktails, and panoramic bay views, with its own outdoor terrace overlooking the serene Tokyo Bay. At Migiwa and Totsuji, traditional sushi and teppanyaki are reimagined with refined creativity, honoring heritage while embracing innovation. DRIFTWOOD elevates Yoshoku cuisine with seasonal ingredients and inventive cocktails, all framed by sweeping views of Tokyo Tower. For a more casual yet spirited experience, Yoi to Yoi serves up elevated Japanese street food with highballs, while OFF RECORD offers an intimate escape into Tokyo’s secret listening bar scene—where vinyl, rare spirits, and soulful bites create a one-of-a-kind atmosphere. Each venue invites guests on a journey of flavor, expertise, and modern elegance.

Driftwood

Wellness offerings

Guests can expect top-class wellness offerings at the highly anticipated Fairmont Spa and Health Club on the 35th floor. Original spa treatments, inspired by the destination, feature a blend of Fairmont Tokyo’s signature oil and locally sourced products. Bathed in natural light, the 24-hour gym offers state-of-the-art Technogym equipment, a comprehensive free weights section, and two studios. Guests can decompress in the 20-meter indoor infinity pool, lounge on the outdoor sundeck by the relaxation pool, or rejuvenate in the soothing saunas – all while enjoying uninterrupted views of the Tokyo Tower and the city skyline.

Omer Acar, Chief Executive Officer, Fairmont Hotels & Resorts said, “The opening of Fairmont Tokyo marks a major milestone as we proudly bring the Fairmont brand to Japan for the first time, entering one of the most refined and inspiring hospitality landscapes in the world. Rooted in the duality of Tokyo’s tradition and modernity, the hotel is more than a destination for global travelers. It is a gathering place for the local community. Fairmont Tokyo blends thoughtful innovation with the spirit of omotenashi – the deeply rooted Japanese approach to hospitality that emphasizes mindfulness, sincerity, and anticipation of guests’ needs. Whether it’s afternoon tea overlooking Tokyo Bay, an intimate moment at the Chef’s Sushi bar, or a rare spirit discovery at the hotel’s speakeasy, each experience is designed to make special happen.”

Urban vibrancy

Thoughtfully designed by internationally acclaimed BAR Studio, the hotel’s interiors serve as a captivating canvas where artistry intertwines with urban vibrancy, featuring a harmonious fusion of color, texture, and light that transforms each space into a living masterpiece, while captivating curated artworks—including those inspired by traditional Japanese techniques like Kintsugi and weaving—pay homage to Japan’s rich artistic heritage.

Fairmont Tokyo offers 217 rooms, including 29 suites, ranging from 52 – 278 square meters, situated from the 36th to 42nd floors, each with breathtaking, unobstructed views through expansive floor-to-ceiling windows. Seating areas, inspired by the traditional Japanese ’Engawa’, create a transitory space between the interior and exterior. The top three signature suites stand out with bespoke furnishings, curated artworks, and amenities.

Fairmont Tokyo promises an elevated experience through Fairmont’s hotel-within-a-hotel, Fairmont Gold. From pre-arrival communications to tailored on- and off-property experiences, the dedicated Fairmont Gold team delivers a heightened level of care and customization. Special benefits include private check-in, Fairmont Gold Lounge access, and signature amenities. Personalized turn-down rituals complete the experience, making for an even more memorable stay.

Fairmont Gold Lounge

Given its prime location and exceptional city views, Fairmont Tokyo is set to host extraordinary moments and events from grand galas to business meetings. The Fairmont Grand Ballroom is one of Tokyo’s largest, while THE SEA on the 43rd floor offers a unique open kitchen concept for intimate gatherings. Also, on the 43rd floor, THE SKY provides natural light, panoramic views, and an outdoor terrace, perfect for weddings. Additional flexible meeting and event spaces are available to suit any group’s needs.

Mr. Daisaku Matsuo, President and Representative Director, and Chief Executive Officer of Nomura Real Estate Development Co., Ltd. said, “Fairmont Hotels have always been committed to not only welcoming visitors but also nurturing the communities they serve. Our company, dedicated to creating spaces that connect people with each other and their surroundings, shares a profound synergy with this philosophy. We are confident that the partnership between Fairmont Tokyo and BLUE FRONT SHIBAURA will cultivate a cherished and enduring community for generations to come.”

Unparalleled luxury experience

Karan Singh, General Manager of Fairmont Tokyo said, “It is with great pleasure and gratitude that we celebrate the opening of Japan’s first Fairmont in the historic and dynamic Shibaura district. Shibaura’s transformation from an Edo-period coastal village to a vibrant area beautifully aligns with Fairmont’s legacy of timeless destinations worldwide. Together with our Chief Happiness Officer, Serene, and our dedicated “Heartists,” we are committed to becoming the social epicenter in Tokyo, welcoming each guest with warmth and authenticity. We offer an unparalleled luxury experience that connects people and culture, resonating deeply.”

As part of Accor’s unrivaled luxury portfolio, Fairmont Hotels & Resorts continues to inspire with destinations that celebrate culture, heritage, and a celebratory spirit. With Fairmont currently operating 11 properties across Asia including Fairmont JaipurFairmont SingaporeFairmont JakartaFairmont MakatiFairmont Seoul and seven hotels across China, Fairmont Tokyo sets to enhance this portfolio, as the brand continues to make special moments happen throughout the region. Fairmont Hotels & Resorts has a notable pipeline of more than 30 hotels under development, having recently debuted Fairmont Mumbai and Fairmont Golden Prague, with openings planned in Hanoi, Bangkok, New Orleans, and more over the next year or so.

#FairmontTokyo #Japan #rubyspreciousmoments #rubyasoyph

SMHCC Appoints Seasoned Hospitality Leader Rouel Guanzon as General Manager of Park Inn by Radisson Iloilo

SM Hotels and Conventions Corporation (SMHCC) is pleased to announce the appointment of Rouel P. Guanzon as the new General Manager of Park Inn by Radisson Iloilo.

Rouel is a highly accomplished and results-driven Hotel Management Executive with extensive experience in orchestrating comprehensive management and administrative programs, pioneering market analysis, and spearheading brand development and sales strategies to achieve robust business operations and objectives. His pragmatic approach and people-oriented leadership have consistently delivered substantial improvements in productivity, profitability, and market share throughout his distinguished career.

As a seasoned hotel executive, he held the prestigious position of General Manager for a diverse portfolio of esteemed organizations, including The Farm at San Benito (Medical Spa Resort), Waterfront Insular Hotel, Hotel Kimberly, Solano Hotel, Resort and Residences, and Azumi Boutique Hotel. In these roles, he was responsible for spearheading overall administration, ground operations, and ensuring business conduct aligned with brand standardization, service delivery excellence, and optimal resource allocation and control.

Prior to his General Manager roles, he demonstrated exceptional prowess as Director of Sales and Marketing (DOSM) and Director of Operations (DOO) for renowned entities such as The Quail Lodge and Golf Club in California, USA, The Peninsula Manila, New World and Renaissance Hotel (managed by Marriott International), and Lake Island Resort. His strategic acumen in developing and implementing sales and revenue management strategies led to noteworthy improvements in sales productivity and staff efficiency, largely through the effective application of sales transformation strategies. These efforts propelled properties to be number one in occupancy and number two in Revenue per Available Room (RevPAR) in their markets.

Beyond his extensive corporate leadership, he is a well-regarded college academic and university professor, currently shaping the next generation of hospitality and business leaders. Imparting his profound knowledge and personal experience by teaching a wide and diverse range of correlated subjects in Hospitality, Tourism, Marketing, Strategic Management, Entrepreneurship, Professional Development, and Business Ethics at well-regarded institutions such as Enderun Colleges and SISFU (Southville International Schools and Colleges)

Rouel’s academic background includes a Master’s in Hospitality Management from Cornell University, USA, and a B.S. in Marketing Management from De La Salle University, Philippines. This academic rigor, combined with his inherent drive, has forged his expertise in hospitality operations and strategic development, alongside a reputation for outstanding leadership and a dedication to cultivating positive work environments.

“We are delighted to welcome Rouel Guanzon to the SMHCC family as the new General Manager of Park Inn by Radisson Iloilo,” remarked Ms. Peggy Angeles, Executive Vice President of SM Hotels and Conventions Corp. “His extensive experience and proven leadership in the hospitality industry will be invaluable in upholding our commitment to delivering exceptional guest experiences and driving continued success for the hotel.”

For more information, please visit www.smxconventioncenter.com.

#SMHCC #RouelGuanzon #ParkInnbyRadissonIloilo #rubyspreciousmoments #rubyasoyph

Orange Magazine at 15: A Fun and Joyful Anniversary Celebration

Overall, it was a memorable afternoon that not only commemorated the magazine’s 15 years of achievements but also set the stage for many more successful years to come.

 

Orange Magazine recently marked a significant milestone in its journey by hosting a vibrant 15th-anniversary celebration at Timezone Ayala Malls Feliz. The event was a delightful gathering that brought together a lively mix of guests, including blogger friends, savvy PR professionals, and esteemed brand sponsors, all of whom contributed to the magazine’s success over the years.

Orange Magazine Team

Orange Magazine was brought to life by the visionary Jeman Bunyi Villanueva, along with his dedicated team members, the talented Kister Morata and the charming Sharmaine Rodriguez. Together, they combine their unique talents and passion to craft a vibrant publication that resonates with their audience.

In his speech, Villanueva warmly acknowledged the cherished presence of guests gathered for the anniversary celebration, infusing it with a sense of joy and gratitude that made the event unforgettable. “I am truly grateful for your presence here today,” Villanueva expressed warmly, a genuine smile lighting up his face. “Thank you so much for taking the time to join us on this special occasion!”

All smiles!

The celebration was filled with excitement as attendees had the chance to win a variety of fantastic raffle prizes, adding an element of thrill to the occasion. The atmosphere buzzed with laughter and camaraderie as friends and guests reconnected, sharing memories and experiences that have shaped their professional paths. Colorful decorations adorned the venue, reflecting the magazine’s vibrant identity and inviting everyone to partake in the festivities.

This author was incredibly thankful to return home with a treasure trove of delightful prizes, including a gift camping light from HONOR, the soothing products of TaiChi, assorted items from Beautederm and Belle Dolls, the elegant items of Shigetsu and JisuLife, the comforting Uratex Sensory Memory Pillow, skincare products from Klued, the revitalizing Poten-Cee, and the gift certificate from Cleopatra Medical Aesthetics. Each prize represents a unique experience and a heartfelt appreciation for the creativity and dedication behind these remarkable brands.

The event was made possible thanks to the incredible support of a diverse group of generous sponsors:

Timezone Philippines, PLDT Home, Home Credit PH, Xiaomi Philippines, POCO, ALPAS Consultancy, Marie France, Facial Care Centre, Svenson, Tai Chi Rub & VCO Liniments, Doggies Choice, Cebu Pacific Air, Maya, HONOR Philippines, OPPO, Solaire Resort Entertainment City, Solaire Resort North, SKECHERS, Our Home, HOTEL 101 Manila, The Ascott Limited, Citadines Benavidez Makati, Citadines Bay City Manila, Citadines Roces Quezon City, Klued, Primer Group of Companies, Seda Manila Bay, Bell-Kenz Pharma Inc., Luminisce, Landco Pacific, Landco Lifestyle Ventures, AirAsia Philippines, RLC Residences, EON Public Relations, TikTokShop Philippines, Mega Prime Foods, Winford Resort & Casino Manila, Redlion Private Pool Resort, Ripple8, Jollibee, Launch & Meet, Grupo Agatep, Mang Inasal, Angel’s Pizza, A-List & Partners Consulting Group Inc., Diana Stalder, Spark It Philippines, Joy-Nostalg Hotel & Suites, foodpanda, Potato Corner, BRIDGES PR, Visual Scape, Jisulife, Fifth Gear Ads and Activations Inc., KLOOK, SM Investments, Beautéderm Corporation, Narr8 PH Creative Communications, Centaur Marketing, SAFC, Uniquecorn Strategies, DermoRepubliq, ANKO, FuentesManila Public Relations, Buensalido and Assiociates Public Relations, Axcess PR & Communications, Power Mac Center, Ana Manansala Consultancy Services, ROMA, CATPR Inc., BREVILLE, Better Mondays PR, Conrad Manila, Newport World Resorts, Hilton Manila, Holiday Inn Express Manila, Maria Clara Sangria, Novotel Manila Araneta City, Ibis Styles Araneta City, Whip PR & Communications, ArdentComm, BrandComm, Eggshell, Pascual Laboratories, 4610 PR and Integrated Marketing Inc., GCash, BrandPlay, COMCO Mundo League of Enterprises, Midea, Canon, TA-FBDI, MSL, EY, OREO, Goldilocks, Megaworld Hotels & Resorts, realme, Corner Magazine PH, Zoobic Safari, The Bistro Group, ODV Creative, Full Circle Communications Inc., JG Superstore, Cherry Philippines, Globe Telecom, Brand_It Consultancy, McDonald’s, MG Asia Public Relations, Pix Republik/Reel Republik Studios, Domantay Consulting, Lorem Ipsum Consulting Inc., PRecious Communications, Brilliant Jerk Production, Insight 360 Consultancy Services, Inc., MediaSense, Orange Salon, Agents International, NYOU PH, Meat Plus Café, Tender Bob’s, Fireside, Kettle, PIAA, WSP, Stratworks, TV8 Media, Marriot Hotel Manila, PaperLess PR & Creative Agency, Inc., TeamAsia, Gene Paulo Bautista, Ruby Asoy Lebajo, Jeff Saw, Marjorie Pineda-Uy, Jonel Uy, Harold Uy.

Many sponsors contributed, fostering an atmosphere of collaboration and generosity.

Overall, it was a memorable afternoon that not only commemorated the magazine’s 15 years of achievements but also set the stage for many more successful years to come.

#OrangeMagazinePH #TeamOrange #OrangeMagazineTurns15 #rubyasoyph #rubyspreciousmoments

Alex Warren Teams up with Rose for new single ‘On My Mind’

Singer-songwriter Alex Warren teams up with global icon ROSÉ to release their highly anticipated collaboration, “On My Mind” – listen here. The song was announced as a surprise track on Warren’s upcoming album You’ll Be Alright, Kid, due out July 18th, pre-order here. Warren started teasing the potential ROSÉ collab on his socials a few weeks ago, and fans have been anxiously awaiting the release ever since.

“On My Mind” is a swelling love song in Alex Warren’s mastered style of anthemic pop. Produced by Ammo and John Ryan, the record beautifully meshes Warren and ROSÉ’s vocals for a striking listen. The accompanying music video was directed by Colin Tilley – watch here.

Alongside “On My Mind,” Alex’s new album You’ll Be Alright, Kid will feature all the songs on You’ll Be Alright, Kid (Chapter 1), released last fall, and 11 entirely new tracks. Amongst these new tracks are Warren’s chart-topping, global smash “Ordinary” and “Bloodline (with Jelly Roll)”. The majority of the album is co-written by Alex Warren, Cal Shapiro, Mags Duval and produced by Adam Yaron. While You’ll Be Alright, Kid (Chapter 1) focuses on dealing with grief, You’ll Be Alright, Kid turns the page with healing, resilience, and optimism.

Warren’s earth-shattering hit, “Ordinary,” was released in February to rave reviews, counting nearly 1 billion streams to date, and topping the charts. The smash hit spends its third week at #1 on the Billboard Hot 100 and is currently #1 across the Global 200 Ex US, Top 40 Radio, Hot AC Radio, UK Songs Chart and Spotify Global Top 50. “Ordinary” was not only Warren’s first top 10 on the Billboard Hot 100, but it also makes him the first male soloist to earn an initial Hot 100 #1 this year.

“Ordinary” spent 12 consecutive weeks at No. 1 on the UK chart. This marks the longest running No.1 in the UK by a US male solo act in OCC chart history and the longest running No. 1 of the 2020s. It just returned to #1 for its 13th week. In Australia, “Ordinary” at its 13th week is the second song this decade to have the longest continuous run at #1. “Ordinary” has also reached #1 at Top 40 Radio & Hot AC Radio and currently holds the top US radio audience. Warren now tallies over 2.4 billion career streams to date.

Warren’s previously released singles “Bloodline (with Jelly Roll),” and #1 song “Ordinary,” have seen massive success. “Bloodline” debuted in the Top 10 on the Spotify US Streaming Chart upon and had the highest debut on May 23 on Spotify. With nearly 3 million streams, it is the top song debut in both the US and globally. Directed by B.K. Barone, both Alex and Jelly Roll star in the music video that is set in medieval times – watch here.

Most recently, Warren made his award show debut with a powerful performance at the 2025 American Music Awards – watch here. Earlier this year, Warren also made his late night debut with a performance of “Ordinary” on the Tonight Show Starring Jimmy Fallon – watch here. He also performed the song with Ed Sheeran at a local bar around Coachella – see his Instagram post here.

Warren recently wrapped his first leg of his Cheaper Than Therapy Tour, hitting major cities across Europe and North America. He announced a 15 date extension to additional cities throughout the US, kicking off in August.

#AlexWarren #Rose #OnMyMind #rubyspreciousmoments #rubyasoyph