For Tia Belle’s, great food is a big part of how Filipino families brighten up the holidays and anticipate the unfolding of a new year.
The New Year’s celebration in the Philippines is always something to look forward to. Being a Filipino means that you get to partake in occasions that actively involve family spirit and fondness for one another. The New Year festivities, in particular, shine brighter than the others. Aside from our fun traditions and customs, Filipino food has a culture of its own. From our heirloom dishes to fusion food, the Philippines never runs out of recipes and twists that come with its diverse palate. In addition, each region has its holiday staples and specialty dishes – the New Year is absolutely a feast for everyone!
This is what Tia Belle’s offers for every Filipino family this New Year – a feast of sumptuous dishes that binds the family together. For Tia Belle’s, great food is a big part of how Filipino families brighten up the holidays and anticipate the unfolding of a new year. Their holiday menu consists of Filipino specialty dishes that evoke memories and hope for the coming year. Armed with their cozy ambiance and hospitality. They offer a variety of food that becomes the center of attention this holiday season. Whether for the whole clan or a family of three, Tia Belle’s got you back!
As a Filipino, one of the staples in each occasion is the famous Lumpiyang Bukid. Tia Belle’s version of this traditional dish is both satisfying and creamy and is sure to become the star of the table. They also offer regional favorites such as the delectable Laing enriched with coconut milk. Seafood fans can have a field day with their specialty Dinengdeng, an Ilokano favorite. Other seafood dishes include Steam Pompano and Relyenong Bangus, a healthy alternative to greasy dishes. Moreover, if the holidays prove to be taxing for your health, you can also try their Ampalaya Sotanghon Guisado, which combines healthy eating and tasty food. They also have Ginataang Sitaw Kalabasa for vegetarians or those who want a healthy detox for the New Year!
Tia Belle’s history of serving people Filipino food all goes back to the heart and soul of its owner, Evelyn Wise. “Every time I am in the kitchen, cooking and concocting sauces, I feel like dancing — dancing with my wok,” she shares. To this Nueva Ecija native, being in the kitchen gave her power to produce dishes that became a core memory for her customers, which is what made her leave Europe after staying there for 20 years, a sacrifice she made to finally follow her dream to build her own restaurant. Tia Belle’s seeks to give people the homey vibes and hospitality they crave, which makes them feel like they belong, just like how Evelyn has wholeheartedly embraced Filipino cuisine.
Being hospitable is Tia Belle’s way of paying homage to the illustrious Filipino culture. “We want to be of service to our fellow countrymen while keeping and incorporating the important values and traditions of what being Filipino is all about,” Evelyn says. Tia belle’s also gives you the Filipino dining experience with their regional dishes, and great service, partnered with authentic Filipino architecture. “We make sure we provide an optimal dining experience for our customers by making sure that their dining experience is our responsibility the minute they step into our restaurant.”
Whether you want to dine in or celebrate at home, Tia Belle’s will surely make you feel like a true-blooded Filipino with its dishes. Tia Belle’s is waiting for you to make this occasion memorable. Let’s enjoy ourselves this New Year with Tia Belle’s mouth-watering menu– the Filipino way!
For more information, visit https://www.facebook.com/TiaBellePansitMalabonAndPichiPichi or call 0956 470 8145.
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