Holy Week is the perfect time to rest and spend time with family, and what can be more relaxing than staying in the city away from the crowded beaches and packed roads to out-of-town hotspots.
We’ve got your back! Richmonde Hotel Ortigas (RHO) and Eastwood Richmonde Hotel (ERH) could take care of this for you.
- Urban getaway at RHO
Available from April 1 to 10, 2023, Richmonde’s Easter Break Escape Room Package provides guests with a soothing sojourn for as low as PhP 3,400 nett per night if staying for two or more nights. Overnight rates are also reasonably priced starting at PhP 3,500 nett for Sunday to Thursday stays and PhP 3,700 nett for Friday & Saturday check-ins. For rates that come with a daily breakfast buffet for up to two adults and two children aged 5 years old and below, rates begin at PhP 4,200 nett per night for a minimum of 2 nights, PhP 4,300 nett and PhP 4,500 nett for nightly stays from Sunday to Thursday and Friday to Saturday, respectively.
All guests also get complimentary use of the Health Club’s gym and heated indoor pool, scheduled afternoon snacks at the café, and lemonade at the pool area on April 6, 7 & 8. And for the convenience of in-house guests on April 9, an Easter Sunday mass will be celebrated at the 3rd floor function rooms at 10:30am.
For guilt-free indulgences, this Lent and the summer season, the hotel’s all-day dining restaurant, Richmonde Café, introduces new seafood specials featuring fresh and healthy pescatarian dishes like grilled blue marlin (PhP 810nett), sous vid black cod (PhP 940nett), and salmon teriyaki (PhP 865nett). These delightful entrées are available for a la carte orders for the whole month of April.
For bookings and inquiries, call Richmonde Hotel Ortigas at (632) 8638 7777 or email email@example.com. You may also call or message via mobile/Viber at 0917 859 7914 (Room Reservations) and 0917 534 4352 (Richmonde Café).
- Enjoyable Eggsperience at ERH
Richmonde’s Easter Eggsperience Room Packages, available from April 1 to 10, 2023, provide three rate options guests can choose from. For a no-frills stay, rates start at PhP 3,800 nett, which is good for room accommodations for up to two adults and two children 5 years old and below. For as low as PhP 5,600 nett, get inclusions of a breakfast buffet for two and PhP 500 dining credits that can be used for food and beverage orders at Eastwood Café+Bar or from room service.
To have the ultimate Easter Sunday celebration with the little ones, there’s the Easter Celebration Package, available on April 8 and 9, starting at PhP 8,600 nett which includes a breakfast buffet for two, dining credits worth PhP 500, and two tickets to the hotel’s April 9 Easter Party event. All rates include complimentary use of the pool and gym, a 20% discount on restaurant and room service orders, and a 15% discount on all services of Lumiere Skin and Spa located beside the hotel’s mall entrance.
It will be a Beary Happy Easter at Eastwood Richmonde’s kiddie party happening on April 9, from 1pm to 5pm at the Ballroom and Amberley-Belmont Rooms. Highlighted by a sumptuous snack buffet and food carts, an Easter egg hunt, a kiddie show with musical performances, a bear-themed costume contest, a photo booth, loot bags, games, and prizes, the event promises to be a fun-filled Easter celebration to remember. Tickets are at PhP 1,499nett per child or adult. Children 2 years old and below are free if accompanied by a paying adult.
During the Holy Week holiday from April 6 to 8, the hotel’s all-day dining restaurant, Eastwood Café+Bar, will serve an array of well-loved Filipino snacks from 2:30pm to 5pm, including pancit canton, arroz caldo, turon, sapin-sapin, halo-halo and more at the Merienda Buffet. The buffet is priced at PhP 499nett, inclusive of a glass of iced tea.
On Easter Sunday, Eastwood Café+Bar will present its newest weekend lunch buffet. Consisting of international favorites like roast beef short plate, maki rolls, hot pot, lechon belly roll, and many more, the Sunday Lunch Buffet will be featuring a Greek station with lamb shank and fish, plus your choice of tzatziki, skordalia, or tabbouleh sauce. Priced at only PhP 1,499nett with bottomless iced tea and coffee, this buffet will make the Easter celebration with the family even more special. Children 6 to 12 years old get a 50% discount while toddlers 5 years old and below eat for free.
For inquiries and bookings, call (632) 8570 7777 / (63) 917 531 6867 or email firstname.lastname@example.org. For table reservations, call (63) 917 821 0333 or send a message via Eastwood Richmonde Hotel’s official Facebook page.
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